Lompat ke konten Lompat ke sidebar Lompat ke footer

Culinary Tasting, Bebek Lodho

Bebek Lodho

Looking for inspiration for a spicy lodho duck recipe 😍😍 unique recipe? How to make it is difficult. If it is wrong to process then the result will be bland and precisely tend to be unpleasant. Whereas spicy lodho duck is 😍😍 good taste should have aromas and flavors that can provoke our taste buds.


There are a few things that slightly affect the taste quality of the spicy lodho duck steadily 😍😍, first from the type of ingredients, then the selection of fresh ingredients, to how to make and serve them. No need to worry if you want to prepare a spicy lodho duck 😍😍 delicious at home, because as long as you already know the trick then this dish can be a special treat.

The ingredients and seasonings needed in the manufacture of spicy lodho duck are 😍😍:
  • Prepare 1 duck, cut to taste (can be 1 whole tail)
  • Prepare 3 limes
  • Prepare 5 bay leaves
  • Prepare 4 pieces of orange leaves
  • Provide 3 lemongrass, geprek
  • Prepare 15 whole cayenne peppers
  • Prepare 3 kara coconut milk size 65ml
  • Take To taste sugar
  • Provide Enough salt
  • Prepare To taste powdered broth
  • Prepare Fine Seasoning:
  • Use 10 cloves of shallots
  • Prepare 8 cloves of garlic
  • Prepare 1 ounce of cayenne pepper
  • Take 5 red chilies
  • Provide 3 segments of turmeric fingers
  • Use 3 segments of galangal fingers
  • Prepare 7 pecans
  • Prepare 2 tsp coriander
Provide 1 segment of cinnamon finger
Starting from the package Kepahiang Fried Duck, Djakarta Fried Duck, Fried Quail, Grilled Duck, Penyet Duck, various toasts. Spicy Duck Stew tastes sweet and spicy and fresh because it combines galangal, bay leaf, lemongrass, ginger, coriander, cumin and turmeric in its seasoning, plus cayenne pepper and Bango Sweet Soy Sauce. Modification of the traditional stew recipe that uses delicious duck meat. 

Steps to prepare a steady spicy lodho duck 😍😍:
Clean the duck, squeeze the lime, let stand and set aside 15 minutes then rinse again, set aside
Sauté fine herbs, bay leaves, orange leaves, and lemongrass until fragrant
Add 1 coconut milk kara and boiled water mix well
Stir in the duck, salt, powdered broth and sugar, making sure the water meets the duck stir well
When the duck has started to tender, put 2 coconut milk kara, stir evenly until boiling, taste test then put the whole cayenne pepper, note: if the gravy has started to run out and the duck has not been tender, add boiled water again yes..
When the duck is tender, turn off the stove, ready to eat
Spicy Lodho delicious and delicious very appetizing, this time I will share a delicious spicy lodho chicken recipe please. Geez suzy 😍😍😍'm really in love. White Ginger Turmeric Coriander Lemongrass Salt. Spicy Lodho delicious and delicious very appetizing, this time I will share a delicious spicy lodho chicken recipe please. Spicy cuisine is one of the mainstays of food that many Indonesians like the most.

Thank you for reading the recipe that our team featured here. We hope that the processed spicy lodho duck 😍😍 which is easy above can help you prepare a good meal for family / friends as well as an idea for those of you who want to do culinary business. Good luck!

Posting Komentar untuk "Culinary Tasting, Bebek Lodho"